If you’re looking for a light yet satisfying dish, Ravioli with Tomatoes, Asparagus, Garlic, and Herbs is the perfect choice. This vibrant and healthy recipe combines tender cheese ravioli with fresh vegetables, garlic, and herbs, all brought together in a light lemony sauce. It’s a delicious way to enjoy a balanced meal that’s full of flavor and easy to prepare!
Ingredients:
- 1 tablespoon olive oil
- 1 pound asparagus, ends trimmed, cut into 2-inch pieces
- 2 cups cherry tomatoes, halved
- 3 cloves garlic, minced
- Salt and pepper, to taste
- 1/4 cup chicken broth
- 1 tablespoon lemon juice
- 1/4 cup fresh basil, chopped
- 1/4 cup fresh parsley, chopped
- 1/4 cup grated Parmesan cheese, plus more for serving
- 1 package (20 ounces) refrigerated cheese ravioli
Instructions:
- Cook the Ravioli:
- Begin by cooking the ravioli according to the package instructions. Drain and set aside.
- Sauté the Vegetables:
- Heat the olive oil in a large skillet over medium-high heat.
- Add the asparagus pieces and cook for about 4-5 minutes until they are tender-crisp.
- Add Tomatoes and Garlic:
- Add the halved cherry tomatoes and minced garlic to the skillet. Season with salt and pepper to taste.
- Cook for another 2-3 minutes, allowing the tomatoes to soften.
- Make the Sauce:
- Pour in the chicken broth and lemon juice, then bring the mixture to a simmer. Let it cook for 2 minutes to allow the flavors to meld.
- Combine Ravioli with the Vegetables:
- Add the cooked ravioli to the skillet and gently toss to combine it with the vegetables and the sauce.
- Finish the Dish:
- Stir in the fresh basil, parsley, and grated Parmesan cheese. Cook for another 1-2 minutes, or until everything is heated through and the cheese has melted into the sauce.
- Serve:
- Serve the ravioli hot, topped with additional grated Parmesan cheese, if desired.
Prep Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Nutritional Information:
- Calories: 350 kcal per serving
Conclusion
This Ravioli with Tomatoes, Asparagus, Garlic, and Herbs is a quick and delicious meal perfect for busy weeknights. The combination of fresh vegetables, zesty lemon, and savory Parmesan gives this dish a burst of flavor that will please your taste buds. It’s also easily adaptable for various dietary preferences. Serve it as a main dish or pair it with a light salad for a complete, satisfying meal.
