Soft and Fluffy Cinnamon-Walnut Rolls with Cream Cheese Frosting

This delectable recipe combines sweet and savory flavors, creating a treat that’s perfect for any occasion. With its light and fluffy dough, rich cinnamon-walnut filling, and smooth cream cheese frosting, it’s sure to impress family and friends alike. Whether you’re looking for a quick snack or a show-stopping dessert, this easy-to-make recipe is a must-try.

Ingredients:

  • Dough:
  • 7 tablespoons (80g) sugar
  • 1 teaspoon (4g) dry yeast
  • 1 cup (250ml) lukewarm milk
  • 1 egg
  • 2 tablespoons vegetable oil
  • 2 cups (500g) flour
  • 1 teaspoon (4g) salt
  • Filling:
  • 1/3 cup (80g) butter, melted
  • 1/2 cup (80g) sugar
  • Cinnamon, to taste
  • 1/2 cup (200g) crushed walnuts
  • Cream Cheese Frosting:
  • 1/4 cup (200g) cream cheese
  • 3 tablespoons milk
  • 1/2 cup (100g) powdered sugar

Preparation:

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